Organic Raw Cacao Nibs


In 250g resealable pack
Produce of Peru


100% Organic Cacao Nibs (Criollo variety)

    • Certified Organic (USDA, EU, JAS)
    • Raw
    • Vegan
    • Gluten-Free
    • Sugar-Free, Dairy-Free
    • Low GI
    • Non-GMO


Nature’s Superfoods’ Organic Raw Cacao Nibs (pronounced ‘Ka-CAW’) is made from organic unroasted cacao beans from the premium variety Criollo (deemed as ‘king of cacao’ for its fine flavor & fragrance), ensuring maximum nutrient retention at every stage. The cacao beans are lightly fermented to bring out the cocoa flavor, increase nutrient availability and reduce phytic acid content.

CACAO: Rich in Flavonoids, Polyphenols, Magnesium, Sulfur, Good Fats, Minerals and Vitamins. Flavonoid antioxidants in cacao have significant benefits for the cardiovascular system.  Raw Cacao contains high amounts of bliss nutrients that lift one’s mood, for example PEA – the adrenal-related chemical that our bodies produce when we fall in love, and anandamide – an endorphin that the human body naturally produces after exercise.

Raw Cacao is one of the world’s richest sources of antioxidants as well bliss nutrients that act as a natural mood lifter; such as phenethylamine (PEA, the feel-good neurotransmitter responsible for the feeling of love), tryptophan (mood-enhancer and a commonly deficient amino acid in those who consume a diet of mostly cooked food) and serotonin (a neurotransmitter that acts as an anti-depressant). It is also rich in magnesium, sulfur, good fats, minerals and vitamins.

Botanical name: Theobroma cacao L., Criollo variety

Credits to Nature’s Superfood

How To Use

1. Pop them into your mouth with a touch of raw honey or yacon syrup.

2. Use them as toppings for your desserts.

3. Add directly to trail mix- nuts and seeds.

Health Benefits

  • Good mood
  • Well-being
  • Focus
  • Good for the heart due to high magnesium content
  • Helps prevents diabetes


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